課程名稱 |
餐旅英語(二)
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課程編碼 |
M0N01102
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開課班級 |
夜四技餐旅二乙
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開課教師 |
黃麗蓉
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學分 |
2.0
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時數 |
3
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上課節次地點 |
(二11,T0502) (四11,T0402) (四12,T0402)
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必選修 |
必修
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課程概述 |
The purpose of the course is to prepare tourism major students for future challenges. The design of the course aims to equip undergraduates the English oral communicative skills needed for career development.
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課程目標 |
The aim of this course is not only to promote students’listening and speaking proficiency, but also to build up confidence to express in English. To make learning a fun experience, students’ basic communicative skills will be enhanced through topic discussions, game playing and role playing in a relax atmosphere. Culture differences will also be introduced through music, sitcom and film appreciation. Students are encouraged to express in English throughout the class, Mandarin thus is only used when necessary.
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課程大綱 |
unit 1 Working in travel and tourism unit 4 Dealing with enquiries unit 6 Asking questions unit 7 Taking a booking unit 11 Using the phone Unit 12 How may I help you Unit 13 Answering enquiries Unit 14 Taking messages unit 15 Good morning unit 16 Explaining dishes
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英文大綱 |
unit 1 Working in travel and tourism unit 4 Dealing with enquiries unit 6 Asking questions unit 7 Taking a booking unit 11 Using the phone Unit 12 How may I help you Unit 13 Answering enquiries Unit 14 Taking messages unit 15 Good morning unit 16 Explaining dishes
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教學方式 |
課堂講授, 分組討論,
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評量方法 |
作業/習題練習, 課堂討論, 課程參與度(出席率),
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指定用書 |
Welcome
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參考書籍 |
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先修科目 |
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教學資源 |
Computer, overhead projecter, CD player
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注意事項 |
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全程外語授課 |
0
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授課語言1 |
英語
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授課語言2 |
英語
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輔導考照1 |
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輔導考照2 |
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